Category: Side Dishes

Super Sides: Balsamic Roasted Brussel Sprouts

March 8, 2017 Leave a comment

Another addition to my “Super Sides” series is my Balsamic Roasted Brussel Sprouts. They are tangy, beautifully seasoned, and roasted to perfection, making them a great addition to any dinner spread. Brussel sprouts can be used in many ways, whether they are raw shaved in a salad or slaw, fried for crispy leaves, or even […]

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Super Sides: Mashed Cauliflower

January 19, 2017 2 Comments

This is my first of many recipes in a series I’m calling “Super Sides.” Side dishes can be simple, or have a spectrum of ingredients, but I am going to share sides that I think are super. Mashed Cauliflower is my first super side and it is a must try. I learned about mashed cauliflower a […]

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